Culture and Cuisine of Saudi Arabia

All you need to know

• What makes Saudi Arabia culture unique?

  Saudi Arabia's culture is diverse, influenced by its Islamic background, historical significance as an old trading centre, and Bedouin customs. Saudis have adapted their beliefs and traditions – including their rituals, hospitality, and even their clothes – to the contemporary world.

• How is the food in Saudi Arabia?

  Although several meals are prevalent across the Kingdom, the cuisine differs from province to province. A traditional Saudi lunch consists of a finely flavored combination of wheat, rice, milk, chicken or lamb, dates, yoghurt, and potatoes, all gently flavored with rich fragrant spices.

• What do they drink in Saudi Arabia?

  7 famous drinks in Saudi Arabia:

  • Mirinda Citrus (Hamdiyat)
  • Saudi Champagne
  • Barbican
  • Lemontia
  • Shaani
  • Rani Pulp Drinks
  • Sun Top & Sun Cola

• Is price negotiation encouraged at Saudi Arabian street markets?

  Saudi Arabia aims to provide visitors to the kingdom the best possible pricing and treat them like friends as part of the Saudi Hafawah (hospitality). Bargaining is, on the other hand, typically acceptable—even expected—in conventional marketplaces.

• What are the values of Saudi Arabia?

  Saudis have a strong moral code and cultural values that include hospitality, loyalty, and a sense of responsibility to serve their society. They are frequently conscious of their own personal honor and integrity. The country is, nonetheless, highly modernized and industrialized.

• What kind of food do Arabians eat?

  Dates, dried fruit, nuts, wheat, barley, rice, and meat are staples of the Arabian Peninsula, Middle East, and North Africa's Bedouins. Large animals such as cows, sheep, and lambs provide the meat. Dairy products such as milk, cheese, yoghurt, and buttermilk are also consumed (labneh).