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Mysore

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Introduction

Mysore, the city of palaces and rich heritage, offers a perfect blend of history, culture, and serenity. Famous for the grand Mysore Palace, ancient temples, lush gardens, and vibrant markets. From Chamundi Hill’s tranquility to the lively streets filled with spices and silk, Mysore captures the essence of royal India, making it an ideal destination for both relaxation and discovery.

Best Time to Visit:

  • The best time to visit Mysore is from October to March, when the weather is mild and pleasant, ideal for sightseeing and outdoor activities.

Top Attractions

  • Mysore Palace
  • Chamundi Hill Temple
  • St. Philomena's Church
  • Karanji Lake
  • Brindavan Gardens
  • Jaganmohan Palace and Art Gallery

Upcoming Events

  • Vairamudi Festival – April 2 to April 14
  • Mysore Dasara – September 23 to October 2

Eat Out

  • RRR Restaurant – Famous for its traditional Andhra-style meals served on banana leaves. Famous dishes: Biryani, Andhra Chicken Curry, and Gongura Mutton.
  • Vinayaka Mylari – Known for its authentic South Indian dosas and traditional Karnataka breakfast. Famous dishes: Mylari Dosa, Masala Dosa, and Idli.
  • Mylari Café – A beloved local café known for its soft, butter-rich dosas and South Indian snacks. Famous dishes: Butter Dosa, Rava Idli, and Vada.
  • The Old House – A cozy eatery offering a mix of global and Indian flavors with a focus on fresh, local ingredients. Famous dishes: Laal Maas, Gatte ki Sabzi, and Mutton Seekh Kebab.